Flourless Scharffen Berger Chocolate Cake with Double Chocolate Chunk Ice Cream $10.00

Wine Country Apple Croustada with Walnut Ice Cream & Cider Caramel $9.00

Autumn Pumpkin Chocolate Cheese Cake with Pumpkin Ice Cream, Macadamia Biscotti and Cranberry Sauce $9.00

Tahitian Vanilla Creme Brulee Tart on Fresh Raspberry Conserve $10.00

Warm Harvest Grape "Buckle" with Concord Grape Sorbet and Vanilla Creme Fraiche $8.00

"Sweet Temptation" Sampler Trio - Honey Roasted Pear, Star Anise Semifreddo with Huckleberry Sauce, and Fried Spice Cake & Orange Ice Cream $16.00

Napa "Pick Me Up" Valrhona Chocolate-Espresso Mousse Cake with Bailey's Irish Coffee "Pot au Creme" $9.00

Freshly Made Ice Cream or Sorbet

pastry chef:  Jorge Sotelo

an assortment of after dinner drinks are available

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Last updated November 17, 2006.